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| Harvest October 25, 2023: cilantro, kale, and peppers |
Food Uniting Neighbors had a fantastic fall harvest this year!
Our garden was overflowing with a variety of fresh produce, including: 3 varieties
of lettuce, hearty bok choy and kale, sweet turnips and hakurei turnips, delicious
gazelle spinach, cilantro, earthy beets, and for the first time ever, we
grew rutabagas!
We harvested our delicious summer peppers until the end of
October. At our last harvest for the season in December, our garden was still
providing us with beautiful romaine lettuce, vibrant rutabagas, and sweet
beets.
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| Hakurei and globe top turnips |
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| Black seeded simpson and leaf lettuce |
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| Cilantro |
As winter settles in, the FUN team is already dreaming of spring. We're spending our days poring over seed catalogs and meticulously planning our next season's crops. We can't wait to get our hands dirty again and fill our garden with even more fresh, healthy food for our community.
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| Gazelle spinach |
We're hoping that 2024 will blossom with joy and that our next
harvest will be even more bountiful than the last. We're looking forward to the
next season, sharing our love of growing food, and nourishing our community!
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